49 Market Street, Sydney NSW 2000
http://www.malaysiakitchen.com.au
http://twitter.com/#!/MKInsiders
Bringing alive the laneways
Oops, for some reason I thought the Malaysia Kitchen Food Market was going to be open for lunch today but soon realised I'd incorrectly read the details and it actually opens to the public tonight at 6 pm. The dishes look tempting but it will be interesting to see how the event will meet expectations of providing authentic Malaysian cuisine. I'm always a bit skeptical when it comes to food stalls with their make shift kitchens and let's hope the weather stays dry. Mamak is a good choice but I've never thought of Chinta Ria as a place to go for Malaysian, perhaps I should check them out. Jimmy's Recipe has some OK dishes but I prefer Malay-Chinese for their laksas. I've always thought of Jackie M as a weekend stall but have since learnt they have a restaurant I must visit. I've never heard of Sambal and it seems there name has been erased from the welcome boards today after last nights VIP opening so I wonder if they're still going to be there.
Opening hours:
16 Feb 2011: Wed 6 – 9 pm
17-18 Feb: Thu & Fri 12 noon – 3 pm & 6 – 9 pm
SNAPSHOT REVIEW:
Other reviews and info of Malaysia Kitchen Food Market:
• Grab Your Fork - Media Launch
• Chocolatesuze - Media Launch
• Jenius - Media Launch
• Noodlies - First Night
• Simon Food Favourites - 16 Feb visit
• Simon Food Favourites - 17 Feb lunch
SNAPSHOT REVIEW:
PROS: Different Malaysian dishes to try, Nice decor with lanterns, Interesting location
CONS: Weather permitting, Have to pay $10 to get in for a meal so you can't just have a browse, I'm assuming it will get crowded and seating might become limited
MUST TRY: Visiting when I get a chance
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Damn, I thought it was open for lunch today
George Street entrance — Sambal taken off the welcome board and being replaced with Jimmy's Recipe I think
George Street entrance — the pay up before you enter counter
Sneaky glance down the lane way of the seating — communal seating seems to be the go
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